There are
147
Dughis in the USA
Dughi is the
118185th
most common last name in the USA

Historical figures and celebrities called Dughi

GiuseppeDughi

Giuseppe Dughi was a renowned Italian chef and restaurateur, known for his culinary expertise and innovative approach to Italian cuisine. He played a significant role in popularizing Italian food internationally.

MariaDughi

Maria Dughi was a celebrated Italian pastry chef, recognized for her mastery in creating traditional Italian desserts and pastries. Her creations are cherished for their unique flavors and delicate craftsmanship.

RobertoDughi

Roberto Dughi was a prominent Italian boulanger and owner of a renowned bakery in Milan. He revolutionized traditional breadmaking techniques and introduced new varieties of artisanal bread to the market.

ElenaDughi

Elena Dughi was a respected culinary historian and author, specializing in Italian culinary traditions and the history of Italian baking. Her research and publications have greatly contributed to the understanding and preservation of Italian culinary heritage.

MarcoDughi

Marco Dughi is a contemporary Italian chef, known for his modern interpretations of classic Italian dishes. He has gained international acclaim for his innovative approach to Italian gastronomy.

Dughi Genealogy

OriginsThe origins of the Dughi surname can be traced back to Italy, particularly in the regions of Lombardy and Piedmont. It is believed to have originated from the Italian word 'dough' or 'pasta' due to its association with bakers and doughmakers.
Geographic DistributionThe Dughi surname is most popular in Italy, with a significant presence in cities like Milan, Turin, and Genoa. It is also found in Italian diaspora communities in the United States and Canada.
VariationsVariations of the Dughi surname include Dughi, Dughiotti, and Dugheri.
Migration and ImmigrationThe Dughi family has a long history of migration and immigration, particularly during the period of Italian diaspora in the late 19th and early 20th centuries. Many Dughi individuals and families emigrated to countries like the United States, Canada, Argentina, and Brazil, where they established thriving communities and continued their culinary traditions.